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We are remaining curbside until after Memorial Day weekend-possibly longer. Safe social distancing would be very difficult to maintain in our small, country market. Our goal in these uncertain times is to provide as many people with quality food, great service and provisions while keeping them and our staff safe.
Everyone at Buck’s Harbor Market appreciates your understanding and cooperation in this endeavor.
We will let you know when our door is open once again. In the meantime, please keep doing what you've
been doing-call ahead for curbside groceries, lunch and pizza. We are here for you!
Dear friends and neighbors,
It appears that Maine, like the rest of the country, has yet to see a peak in the number of Covid-19 cases. Accordingly, we’ve decided to take additional measures to help protect the health and safety of our customers and employees.
Starting on Monday, March 30, and until further notice, we’ll be taking phone orders only and limiting in-store access to the market staff. Pick-up will be curbside only.
Call the market at 326-8683 and our staff will be happy to walk you through what we have for sale in each product category. Once your order’s complete, we’ll take your payment information over the phone (credit card or house account only). No signature will be required. Your order will be waiting for you on the front porch.
We request you give us a desired pick-up time when you place your order, especially if it includes perishable items. Note that beer and wine and tobacco products may only be picked up by individuals 21 or older.
All we ask from you is a little patience as we transition to a curbside-only operation. There may be a few glitches along the way, but we promise to do everything we can to make your shopping experience as positive as possible.
Please know we are working hard to keep the market stocked with items that, in the current environment, are often hard to find. For example, we currently have toilet paper, toweling, hand sanitizer, and kitty litter on our shelves, and in the next week or so, we expect to receive a shipment of disinfecting wipes. For items like these, we’re limiting the amount any one customer can purchase in an effort to make sure we can meet the needs of the entire community.
As always, we’re here for you. And we sincerely appreciate your continued support.
Stay well--we're all in this together!
Dear friends and neighbors,
Here’s a little ray of sunshine for some of you in these challenging times.
We’ve decided to offer a new dining option called Buck’s To Go.
Starting this week, the restaurant’s executive chef, Phil LeBreton, will be preparing some of his favorite dishes for takeout Thursday through Sunday. Curbside pick-up hours will be from 4 PM to 7 PM.
Phil’s menu can be found under the Buck's To Go tab.
Buck’s To Go orders need to be placed the day before by calling 326-8688.
Payment will be made over the phone at that time, either by using a credit card or charging the order to your Buck's Harbor Market house account.
Just so you know, we’re still making delicious hand-crafted pizzas for takeout five nights a week. And our selection of prepared foods for sale in the market is as extensive--and tasty--as ever.